February 09, 2017

7 Wineries in 6 Hours


My friend Meghan is a Wine Nazi. And I mean that in the most flattering, complimentary way possible!

On a cool April day, we three girls - Meghan, my fellow #252by2022 challenger Brittany, and myself - piled into the car and headed west for Virginia's wine country. We hoped to visit at least three wineries; we dared to think we may even see four. But seven?! Well, when you have a determined wine fanatic like Meghan at the wheel, all things are possible!*

(c) Brittany James
1. Hill Top Berry Farm & Winery
As our taste for wine tends to run on the sweeter or less dry side, we were very pleased with a lot of the selections at Hill Top Berry Farm & Winery as most are fruit-based wines and meads. My particular favorite was their strawberry "Sweet Vixen" wine, but the Sweet Melon was a close runner-up.

2. Bold Rock Cidery
Bold Rock is an old favorite of ours as Brittany and I first concocted our #252by2022 challenge after a spontaneous visit to their establishment earlier that spring. The Virginia Apple and Vat No. 1 are our ciders of choice, with the latter resembling more of a champagne than a true cider.

3. Flying Fox Vineyard
The wines of Flying Fox Vineyard suit the palate of dry wine aficionados, of which we are not. However, we found the 2013 Pinot Gris and the White Table Wine to be drinkable** and were pleased that the price for tasting included keeping the stemless wine glass as a souvenir!

Flying Fox Vineyard. (c) Brittany James

4. Afton Mountain Vineyards
With a sign at the front of the property proclaiming that "Grapes Don't Grow in Ugly Places," we had high hopes for beautiful scenery at Afton Mountain Vineyards, and we were not disappointed! Similar to Flying Fox, Afton has many dry varieties of wine, although there were a few sweeter ones which we fancied, such as the Muscat and Mountain White.

5. Cardinal Point Winery
Folksy, bluegrass music greeted our ears at Cardinal Point Winery's outdoor porch and patio where we settled down on comfy couches with a glass of 2014 Quattro, a blend with tastes of apple, peach, pear, and, of course, grape. It is slightly drier than my normal wine favorites, but I took a bottle home with me anyway!
Virginia Is For [Wine] Lovers.
Veritas Vineyard & Winery. (c) Brittany James

6. Veritas Vineyard & Winery
Veritas numbers among the nobility of wineries in the general Charlottesville area. The atmosphere is what I imagine of the vineyards and wineries of Napa Valley. Polished. Aristocratic. Aloof. Veritas' wines have a reputation for being solid performers, but my only favorite of the day was their 2013 Rosé, which was light and crisp.

7. Pollak Vineyards
We capped our wine blitz at Pollak Vineyards, squeaking through the door shortly before their official closing time, but were treated as warmly as if we were the first guests of the day. If the weather hadn't been so depressingly foggy (and it hadn't been so late in the day!), we would've taken advantage of the beautiful patio and scenery around the tasting room. Although Pollak's wines generally run more on the dry side, by this point in the afternoon, I liked almost all of them with the Rosé 2014 (sensing a pattern here?) taking the top spot of the line-up.

Have you visited any of these wineries in Virginia? What's your all-time favorite wine?


Pollak Vineyards.
(c) Brittany James

Wine barrel art.
(c) Brittany James
We four winos!
(c) Brittany James

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* Meghan later went on to visit 8 wineries in 5 hours on a separate occasion. This should be a Guinness Book of World Records title!
** For all we know, they could be very good wines, but as we have not yet developed the taste buds for the drier varieties of wine, we can't recommend either way.
***All photos were taken by and used with permission of Brittany James. Unauthorized use of these photos, as with any photo on The Thrifty Gypsy's Travels, is strictly prohibited.

February 06, 2017

Traveling through Taste


So my not-resolution resolution for 2017 was to purposefully be present and do, translating into a goal of experiencing at least one new thing for every calendar month. While our wallets recovered from the holidays and buying a house, we stayed close to home in January. But my taste buds traveled to the Middle East and Far East, thanks to the variety of restaurants accessible to us!

My first food foray of the year was at the Afghan Kabob Palace in Charlottesville, Virginia, for a lunch out with the whole office. It was a dream-come-true for the cravings of a pregnant woman! An all-you-can-eat buffet of lamb or chicken curry, manto (beef dumpling), somosas (stuffed pastry shells), eggplant, rice, and other various vegetables served in traditional Afghani spices. It was delicious.


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My taste was not yet sated for eastern food, though! The following week, I ventured farther east (figuratively, that is) for Indian cuisine: chicken marsala on a bed of curried vegetables and rice. I think this baby already has the makings of a transcontinental cuisine connoisseur since most of my cravings lately have been for ethnic food!

What's piqued your taste buds lately?

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February 01, 2017

Ready, Set, WEEKEND

I think most of us can agree that there are few things better than the weekend, especially a weekend with a planned getaway!

There have been very few hints dropped about our destination and plans as the details have been a surprise gift for my hubby's birthday. But that man is particularly good at squirreling information out of me, and the cat was let out of the bag last night...

Source.
Mount Airy, North Carolina. Also known as Mayberry U.S.A. due to its role as inspiration for the town of the same name in the iconic Andy Griffith Show. Danny and I have wanted to visit this place for a long time, but we never made the time for it in lieu of visiting more far-off destinations. There's no better reason than for a birthday nor a time better than now to enjoy a town so family-friendly and focused on preserving the slower-paced life of bygone times. It's time to enjoy small-town U.S.A.!

What are your plans for February?
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